Tradewell supermarket exterior. This Tradewell supermarket in University Place, managed by Wilford Noble, was celebrating its grand opening on July 14, 1960. A large banner placed against the store's front windows announced the opening. A multi-arched roof protected customers when entering or exiting the supermarket. It would be the fourth Tradewell in the local area. The grand opening was heavily advertised with four full page ads in the News Tribune. Highlights noted were the "Hot Shop" bakery where bread and pastries were baked in-store, the personal service seafood department, the new "Air Screen" beverage department, a rotisserie in continuous operation, and extra wide aisles. Bargain hunters could find such specials as: 10 lb. bag Tradewell flour for 69 cents, 10 lb. bag C & H sugar for 89 cents, 35 cents a pound fresh Washington fryers and a quart of Nalley's mayonaise for 49 cents. Photograph ordered by Tradewell Stores, Inc., Seattle. (TNT 7-13-60, B-1-4)
Interior of Doric Hotel. Deluxe accommodations included double bed, lounge, table with two chairs and two small coffee tables. In addition, televisions with remote control, clock radios, dial phones, glass-enclosed showers, and heat lamps and ceramic tiles in the bathrooms were provided. Each room had wall-to-wall carpeting and electric blankets. The Doric advertised itself as having "the most comfortable beds in the Northwest." Each of the 123 units in the hotel was soundproof. Closed curtains cover large windows which spanned completely across the room's outer walls. The Doric Tacoma Motor Hotel opened in August, 1960, and was managed by Thomas L. Hill. (TNT 8-12-60, p. 8, TNT Ad 1-31-61, A-7) TPL-9888
Doric Tacoma Motor Hotel (Tacoma); Hotels--Tacoma--1960-1970;
The four-story Doric Tacoma Motel, at 242 Saint Helens Avenue, opened on August 13, 1960. The motor hotel, which was located within blocks of Tacoma's downtown business district, was equipped with a banquet room, restaurant, barber shop and jewelry store. It offered a heated swimming pool and ample free parking for 184 cars. In 2000 it became Cascade Park Vista, a health care facility. (TNT 8-12-60, p. 8) TPL-9838
Doric Tacoma Motor Hotel (Tacoma); Hotels--Tacoma--1960-1970; Signs (Notices);
Exterior of new Doric Hotel, taken pre-grand opening on July 22, 1960. A large overhang would provide protection for motorists unloading luggage and passengers at the new Doric Tacoma Motel Hotel. Parking for 184 cars was conveniently located for the four-story hotel. The Doric was a concrete structure with frame partitions and block ends. The 123-unit, $1,425,000 hotel was built by Merritt Construction and designed by architects Kroma, Wilson & Zigler. The Doric would open on August 13, 1960, at 242 Saint Helens Ave. (TNT 8-12-60, p. 8, 9)
Doric Tacoma Motor Hotel (Tacoma); Hotels--Tacoma--1960-1970; Signs (Notices);
Exterior Tradewell supermarket. This is the 6th & Union Tradewell store, one of four in the local area, on August 18, 1960. Built of Roman brick and featuring plate glass and Van de Kamps bakery, the north end supermarket opened in May, 1953. It would be destroyed by fire on September 16, 1963, and subsequently demolished. Photograph ordered by Tradewell Stores, Inc., Seattle. TPL-9439
Tradewell Stores, Inc. (Tacoma); Supermarkets--Tacoma--1960-1970;
Exterior of Industrial Air Products. According to the 1960 City Directory, Industrial Air Products was located at 1115 Center St. Two trucks, one filled with oxygen or helium tanks, are parked next to the building on August 29, 1960. Industrial Air Products advertised "Everything for Welding & Cutting," promoting Hobart, Black & Decker, Vigor and Arcos products. Photograph ordered by Industrial Air Products for use on calendar.
Industrial Air Products (Tacoma); Trucks--Tacoma--1960-1970; Signs (Notices);
View of Manley's parking lot taken from across the street. Cars fill the parking lot of Manley's Supermarket on Steilacoom Blvd. on a clear August, 1960, day. They were probably drawn to the supermarket due to the many sales including 10 lb. of C & H sugar for 89 cents, bag of potatoes for 45 cents or bananas at 10 cents. The store's "Chefs Hat" also featured barbecue and a delicatessen. Manley's had celebrated its grand opening on August 24, 1960, at the brand new Thunderbird Shopping Center. The supermarket along with the adjoining Ludwig Pharmacy would be the first occupants of the shopping center, located on a 48-acre tract of land which once housed an airport and golf course. The site, at Hipkins & Steilacoom Blvd., was chosen because of the potential economic growth in that area of the county. The 15,000 square foot supermarket was a concrete block and glass structure heated by natural gas. (TNT 8-23-60, p. 5)
ca. 1926. Unidentified Meat Market interior. Fresh meat case, sausages and other cuts hanging up, including Carsten's Hams. Morell Pride Lard, Heinz and Snider's Ketchup bottles, ad for Red Rock Cheese on countertop. Sign for Swift's Premium Ham, meat hanging in locker. (filed with Argentum)
ca. 1926. Unidentified Meat Market interior. Fresh meat case, scales, Carsten's Ham and Bacon hanging up and in case. Signs "Look - Beef is Cheape (sic) Today", "Look - Choice Steak 17 1/2 (cents per pound)", "Look - Pot Roast 10 (cents per pound)", etc. (filed with Argentum)
ca. 1942. Workmen for Walker Cut Stone.The 1942 City Directory lists Robert G. Walker as manager and a Post Office Box in Wilkeson as the only address.
Walker Cut Stone Co. (Tacoma)--Employees; Building materials industry--Tacoma--1920-1930;
ca. 1926. Meat Market interior. Fresh meat case, scale, flowers on counter, "(Red) Rock Cheese - You'll Like Red Rock" sign on wall. (filed with Argentum)
ca. 1926. Unidentified meat market interior, circa 1926. Fresh meat case, tile backsplash, scale, mounted pheasants, ducks, and deer head, pictures and clock on walls, Red Rock Cheese sign, chalkboard message: "Specials for Today - We Have 20 Varieties of Lunch Meats to Choose From". (filed with Argentum)
Overview of National Bank of Washington's Motor Bank taken on October 24, 1960. The drive-through unit had opened six months before at the old Pioneer Building site on 12th & A Sts. in downtown Tacoma. Quick transactions could be processed without leaving one's vehicle and access was provided for walk-up patrons. A 40-car parking lot was provided with parking free for one hour. Bank's annex is across the street.
National Bank of Washington (Tacoma); Banks--Tacoma;
ca. 1926. Meat Market from outside looking in. Signs "Red Rock Cheese", "Eat a Plate of Ice Cream Every Day", "Frey's Delicious Hams", "Fleishman's Yeast". Motto "Quality and Service" painted on cooler doors, framed "Union Market" placard. (filed with Argentum)
ca. 1926. Interior of unidentified Meat Market, circa 1926. Fresh meat, milk and butter cases, telephone on wall, scales, flowers in vases. (filed with Argentum)
ca. 1926. Holly Market, 3516 McKinley Ave, window display, circa 1926. The window is dressed with hanging beef, large package of bacon, lard package, bottles and other items. The center feature is several refrigeration coils. The meat market was owned and operated by Jalmer and William Wold. (filed with Argentum)
An unidentified employee of the Puget Sound National Bank put the bank's new IBM 1210 Reader Sorter through its paces for (l to r) Robert G. Gordon, Vice President and Cashier, and Harold Stephens, Assistant Vice-President, on January 13, 1961. In 1959 PSNB became the first bank in the State of Washington - and the second on the west coast - to convert to the use of computers. The other banks in the northwest resisted computerization, and attempted to talk PSNB out of taking this radical step, because they felt that banking customers would not accept being numbered. (Banking on Independence; the first century of Puget Sound Bankcorp, c1990)
Puget Sound National Bank (Tacoma); Banks--Tacoma;
Fleharty Meat Market, Seattle, circa 1926. View through windows into meat market. Man and woman, likely Mr. and Mrs. George Fleharty, behind counter, fresh meat case, scale, flowers and plants, calendars on back wall . (filed with Argentum)
ca. 1926. Unidentified restaurant interior, circa 1926. Build in wicker stools at lunch counter, backbar with leaded glass, two men and two women employees behind counter. (filed with Argentum)
Dining room of the Doric Tacoma Motor Hotel. Upholstered in gold leather and midnight blue, the semi-circular seating provides comfort and some privacy in the dining room of the new Doric Hotel. Walls were constructed of cedar panels and paintings highlighted of Native Americans. The patrons look pleased to be dining at this new facility, the "Tahoma." Chef John Espinoza offered a menu of many speciality dishes, including sauerbraten and wiener schnitzel. The hotel had opened in August, 1960, at 242 Saint Helens Avenue. It was conveniently located to downtown businesses and shopping with ample free parking. (TNT ad, 1-31-61, A-7) TPL-9886
Doric Tacoma Motor Hotel (Tacoma); Hotels--Tacoma--1960-1970; Dining rooms--Tacoma--1960-1970;
The February, 1961, sun casts a long shadow of the photographer on the dark parking lot of Busch's Sixth Avenue Drive-In Restaurant. The drive-in had opened in 1960 near the intersection of Sixth and Orchard. It was owned by William Busch, who also owned a Busch's Drive-In on South Tacoma Way. View of large lot, with extended roof that offered partial coverage of vehicles and walkway to dine-in service at the restaurant.
Interior of restaurant, ca. 1961. This is believed to be the interior of Busch's Sixth Avenue Drive-In Restaurant which opened in 1960 and was owned by William Busch. A long curved laminated counter has room for ten seats; miniature jukeboxes on counter for patrons' listening pleasure. Padded booth seating is also available. Glimpse of diagonal parking with covered walkway.
Exterior of Busch's Sixth Avenue Drive-In. Directional arrows guide hungry customers to the Busch's Sixth Avenue Drive-In on February 16, 1961. This was the second Busch's restaurant in the Tacoma area; the first was the longtime establishment famous for its car hops located on South Tacoma Way. Busch's Sixth Avenue was designed by Percy G. Ball and built in 1960. It featured covered parking and walkway along with dine-in service. TPL-5805
ca. 1926. Winthrop Hotel, circa 1926, sitting room of the Presidential Suite. Building design by W.L. Stoddard with Roland Borhek as associated architect, 1925. In 1922, a group of concerned citizens got together to raise funds and make plans for a grand hotel for Tacoma. The Winthrop was built at a cost of over two million dollars and had its Grand Opening on May 16, 1925. The Presidential Suite, with the pictured 18 x30 foot living, or sitting, room was the most elaborate accommodation at the hotel. (filed with Argentum)
Hotel Winthrop (Tacoma); Hotels--Tacoma--1920-1930;
ca. 1926. Winthrop Hotel, circa 1926, same sitting room as in A1301 image 1, the sitting room of the Presidential Suite. Writing desk that folds up into cabinet against wall right. The suite was finished in mahogany with paneled plastered walls.(filed with Argentum)
Hotel Winthrop (Tacoma); Hotels--Tacoma--1920-1930;
ca. 1926. Winthrop Hotel, circa 1926, general view of interior, main dining area flowing off from lobby. When the hotel opened in May, 1925, the main dining room and lobby/lounge were seamlessly blended into a space 40 feet wide and 120 feet long. The hotel was managed by D.M. Linnard, Inc. and recognized for its quality of accommodations and service. (filed with Argentum)
Hotel Winthrop (Tacoma); Hotels--Tacoma--1920-1930; Dining rooms--Tacoma;
