A young woman and two young men enjoy some quiet conversation and refreshing beverages at the new Papa John's restaurant located in the Tacoma Mall's west end addition. Casual dining appeared to be the theme with the use of canvas-back chairs and plain round tables in an "old world" garden setting. Papa John's, owned by Mike Wrede and managed by Dick Zierman, featured 500 types of domestic and imported wines. Photograph ordered by Papa John's. (TNT 7-24-73, insert on expansion)
Papa John's (Tacoma); Restaurants--Tacoma--1970-1980; Eating & drinking--Tacoma--1970-1980;
Farrell's Ice Cream Parlor celebrated its grand opening on May 21, 1974, with dignitaries enjoying a bite of red licorice instead of the traditional red ribbon snipping. Located in the west end portion of the Tacoma Mall, Farrell's offered delicious hamburgers and other delicacies as well as mountains of ice creams in many flavors. It was an old fashioned ice cream parlor, believed to be the 84th in a large chain. Food was not served sedately but with much horn blowing and drum beating, especially for soon-to-be popular birthday parties. Color photograph ordered by Gerber Advertising, Portland. (TNT 5-22-74, B-12 -article)
Unidentified restaurant. The restaurant is empty at this time except for one employee in the background. Once open, donuts, pies, and pastries could be ordered as well as hamburgers and other dishes. Customers could sit at either booths or separate tables. Color photographs ordered by S & W Management.
Unidentified restaurant in Des Moines photographed in December of 1978. A customer is placing an order with the restaurant's cashier as others dine peacefully. This is possibly a restaurant called the Pie Pantry where cut pies, ala mode, and whole pies to go could be purchased. Apparently other, more meatier dishes could be obtained as well as the condiments on the surrounding tables attest. Color photograph ordered by S & W Management.
Restaurant in unidentified Mall. This may be a quick dining establishment called "Kitchen Burgers" as pictured in December of 1978. A partial glimpse into the restaurant shows a number of booths adjoining the bumped-out windows and separate tables within. Earth tones of copper and ivory are found both on the interior and exterior of the restaurant. Color photograph ordered by S & W Management.
