Columbia Breweries included an additional 39,000 square foot unit to warehouse case goods and a new shipping and receiving depot in their expansion program begun in 1948. The facilities provided for thousands of cartons of Alt Heidelberg to be stored on pallets and moved by forklifts until needed to fill orders throughout the Pacific Northwest. The shipping depot extended for practically two blocks along Jefferson Street. Packaged beer was conveyed from the bottle shop to the shipping depot through an elevated bridge which crossed the railroad yards. Ordered by Columbia Breweries. (TNT, 1/8/1952, p.B-7)

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;

Columbia Breweries had come a long way from the early steam plant powered by wood as seen in this newly refurbished control room. There are plenty of tubes, pipes, tanks, guages and dials to provide more stringent levels of control than ever before. The pumps seen in the middle of the room were manufactured by the Wittemann Company in Buffalo, New York. A large "W" can be seen as added to the tops of two of the tanks towards the left. Ordered by Columbia Breweries.

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960; Control rooms--Tacoma;

Columbia Breweries had two enormous brewing kettles each with a capacity of 330 barrels each and of nearly 2,000 barrels in 24 hours. An average of six brews were made each day. Water was obtained from two artesian wells located on the brewery's property and approximately 50 tons of grain were used each day. Ordered by Columbia Breweries.

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960; Kettles;

Group portrait of Columbia Breweries' accounting and office staff in 1951. Columbia Breweries was a well established business by the early 1950's; their Tacoma staff alone would have totaled over 350 workers. Names are listed in the newspaper. (TNT, 1/8/1952, p.B-9)

Brewing industry--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960; Group portraits--1950-1960; Clothing & dress--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--People;

Group portrait 32 Columbia Breweries employees from the brewhouse, cellars and wash house posed for their photograph on October 30, 1951. Columbia Breweries had undergone massive expansion in the late 1940's; it would enable them to increase production of their Columbia Ale and Alt Heidelberg brands. Names are listed in the newspaper. (TNT, 1/8/1952, p.B-9)

Brewing industry--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960; Group portraits--1950-1960; Columbia Breweries, Inc. (Tacoma)--People;

Kegging operations at Columbia Breweries. A Columbia Breweries employee, mallet in hand, stands behind a large black manifold which is part of the kegging process in this October, 1951, photograph. Tanks such as the above would serve as buffers between the flow of beer from filters and to the kegs. Columbia Breweries was well known for their Heidelberg brand of beer and Columbia Ale. (Additional information provided by a reader)

Brewing industry--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960; Industrial facilities--Tacoma--1950-1960;

Columbia Breweries, manufacturers of Alt Heidelberg and Columbia Ale, expanded and modernized their brewing facilities and offices once again starting in 1949. This view shows the Tacoma plant and railroad siding that allowed freight trains easy access for shipping Columbia Brewery products. Packaged beer was conveyed from the bottle shop to the shipping depot through an elevated bridge which crossed the railroad yards. (TNT, 1/8/1952, p.B-7)

Brewing industry--Tacoma--1940-1950; Railroad freight cars--Tacoma; Industrial facilities--Tacoma; Columbia Breweries, Inc. (Tacoma)--1940-1950;

Exterior-Heidelberg Brewery. This May 15, 1957, photograph taken diagonally from across "C" Street shows the main buildings of the Heidelberg Brewing Co. The brewery had undergone much expansion in the past few years and now occupied most of the 2100 block of South "C". Their bottled Columbia Ale and Heidelberg beer were still very popular and the brewery continued to provide employment for many local residents.

Heidelberg Brewing Co. (Tacoma); Brewing industry--Tacoma--1950-1960;

ca. 1937. A man wearing a suit and hat, possibly Otto Birkmaier, stands by the large brew kettle at Columbia Breweries. Otto Birkmaier was the brewmaster at Columbia Brewery Company and Columbia Breweries from 1918 (following Emil Kliese) until his death in 1946 and during his lifetime was one of the most highly regarded brewers in the country. Mr. Birkmaier was succeeded by Anders W. Erikson as brewmaster in 1946. Copies of old prints ordered by Heidelberg Brewing Company in December 1954. (TNT, 1/8/1952, p. B-4) TPL-8853

Brewing industry--Tacoma--1930-1940; Columbia Breweries, Inc. (Tacoma)--1930-1940; Kettles;

ca. 1948. This is a drawing, an enhanced photograph, of Columbia Breweries as it looked towards the end of the 1940's. The brewery was anticipating additions to its facilities and the purchase of the property to the rear of these buildings along Jefferson Avenue. This drawing, used as an inset over a photograph of Tacoma in C87,485-45, is signed in the lower, left corner, Fred J. Meinzinger, Detroit, Michigan. Copies of old prints ordered by Heidelberg Brewing Company in December 1954.

Brewing industry--Tacoma--1940-1950; Columbia Breweries, Inc. (Tacoma)--1940-1950; Drawings;

Over fifty salesmen attended the Heidelberg Sales Clinic held at the Columbia Breweries in December, 1952. The men are posed in front of the main entrance to the brewery. Robert S. Jamieson, the company's sales manager, is believed to be the man seated on the extreme right.

Brewing industry--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960; Sales personnel--Tacoma; Columbia Breweries, Inc. (Tacoma)--People;

A long row of delivery trucks with accompanying drivers stands by the Columbia Breweries offices on May 25, 1953. Drivers were neatly dressed, some with ties and uniforms. Columbia Breweries, later to change its name to Heidelberg Brewing Co., was a long-time fixture in Tacoma. It was known for its Alt Heidelberg and Columbia Ale. The company finally closed its doors in 1979.

Brewing industry--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960; Heidelberg Brewing Co. (Tacoma)--1950-1960; Trucks--Tacoma--1950-1960;

Longtime Carling Brewing Co. employees received awards on June 29, 1970 in the company's Tap Room. Length of service to the company ranged from 20-35 years. Two clocks, a watch, and engraved beer steins were given out to commemorate the event. Carling had purchased the Heidelberg Brewery in 1959 and had completed a new addition to the plant in 1970. The plant would close in 1979. Photograph ordered by Carling Brewing Co.

Carling Brewing Co. (Tacoma); Brewing industry--Tacoma--1970-1980; Awards;

ca. 1939. Columbia Breweries introduced Columbia ale in 1939, the company vigorously advertised and promoted their new product, which was instantaneously accepted by the public. Columbia is proud of their two products and only uses the finest ingredients for their beer and ale production. View of Alt Heidelberg sign: "Whatever the Package" with three containers--a bottle of beer, a jumbo bottle of beer, and a can of guest beer. "So good--and good for you." (WSHS)

Brewing industry--Tacoma--1930-1940; Beer--Tacoma; Advertisements--Tacoma; Signs (Notices); Columbia Breweries, Inc. (Tacoma)--1930-1940;

ca. 1939. After the remodeling and rebuilding of Columbia Breweries, it would become the largest brewery north of San Francisco and west of Milwaukee. Their expansion would help the company fill the increasing demands for their Heidelberg beer and Columbia ale. View of Columbia Breweries Alt Heidelberg sign: "We are serving Alt Heidelberg. So good--and good for you." (WSHS)

Brewing industry--Tacoma--1930-1940; Beer--Tacoma; Advertisements--Tacoma; Signs (Notices); Columbia Breweries, Inc. (Tacoma)--1930-1940;

Preliminary filtering operations at Columbia Breweries. Columbia's two fine beverages were pumped through this filtration process as their first step in assuring clarity. The beer would pass through one more battery of filters before bottling. Glass inserts can be seen in the left forefront to show the progress of filtering the beer and ale from the secondary fermentation tanks. Ordered by Columbia Breweries. (TNT, 1/8/1952, p.B-6)

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;

Columbia Breweries was proud of their new storage cellars where thousands of barrels of Alt Heidelberg Beer and Columbia Ale were constantly in the process of being perfected. Floor upon floor, cellar after cellar, there were rows of giant tanks holding up to 800 barrels each. Ordered by Columbia Breweries. (TNT, 1/7/1952)

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;

Assembly-line methods were also provided in the shipping areas of the recently expanded plant at Columbia Breweries. Cartons filled with cans of Alt Heidelberg travel along moving belts to be sealed and prepared for shipment. Ordered by Columbia Breweries.

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;

Sophisticated pumps and filters have been added during the remodeling and rebuilding of the plant at Columbia Breweries begun in 1948. A workman stands by the controls. Ordered by Columbia Breweries.

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;

Not all operations had been automated at the newly expanded Columbia Breweries plant on May 31, 1951. Empty Alt Heidelberg bottles were being pulled from cartons in the left foreground to add them to the automated processes. Lines of cartons moved along conveyor belts from one level to another looking like freeway entrance ramps while workmen made sure nothing caused the line to be stopped. Every working day in 1952, 20,000 cases, or nearly 500,000 bottles, entered through one entrance to the bottling department and left by another. Ordered by Columbia Breweries. (TNT, 1/8/1952, p.B-8)

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960; Assembly-line methods--Tacoma--1950-1960; Bottles;

A large group of drivers was given a tour of the Columbia Breweries on July 28, 1951. Over thirty drivers from Everett participated in the tour of the plant which had undergone massive expansion and modernization. They are posed on the sidewalk before the main entrance to the plant. Columbia Breweries manufactured Alt Heidelberg and Columbia Ale, two very popular beverages.

Brewing industry--Tacoma--1950-1960; Business enterprises--Tacoma; Industrial facilities--Tacoma; Columbia Breweries, Inc. (Tacoma)--1950-1960; Group portraits--1950-1960;

Columbia Breweries began operation in Tacoma in 1900. By 1951 Alt Heidelberg beer and Columbia Ale, produced by Columbia Breweries, were being sold in Washington, Oregon, Idaho and Northern California and were two of the fastest selling brews on the market. Chief Chemist Edward Ehmke, head of the breweries technical staff, helped maintain quality as the company expanded production to meet increased demand. By 1954 they were producing 750,000 barrels of beer a year. The Columbia plant was sold to Carling Brewing Co. in 1959. It closed in 1979. (TNT, 1/8/1952, p.B-4)

Brewing industry--Tacoma--1950-1960; Chemistry--Tacoma; Scientists--Tacoma; Laboratories--Tacoma; Columbia Breweries, Inc. (Tacoma)--1950-1960; Ehmke, Edward; Columbia Breweries, Inc. (Tacoma)--People;

These six men comprise the security force at Columbia Breweries. They are, L-R, top row, George Hamilton, Archie Johnson, Carl Nolzan and Thomas Andres. Front, George Radke and George Bock. Their uniforms include caps with Alt Heidelberg Beer labels, dark jackets, shirts and ties. (TNT, 1/8/1952, B-4)

Group portraits--1950-1960; Brewing industry--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960; Columbia Breweries, Inc. (Tacoma)--People;

A new bottle shop was included in the expansion program at Columbia Breweries begun in 1949. Earlier legislation had required bottling works to be across the road from the brew house. Columbia Breweries' new bottle shop has expanded into new, three-story facilities along South C Street with state-of-the-art bottling lines filling 2,400 cases per hour. One hundred and fifty persons are employed in this department under the supervision of I.E. Heath, bottle shop manager, and his assistant manager, Lawrence Alnutt.

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;

Seven men are enjoying Alt Heidelberg at Columbia Breweries. They each hold a bottle of the beer bottled in a short-necked "stubby" bottle. An insignia hangs on the wall behind them for Columbia Beer. In 1950 the company launched an advertising campaign featuring the theme of "Brewed in Tacoma" to emphasize the fine beer available right in the home community.

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;

Columbia Breweries offered daily tours of their facilities. A large group of well-dressed men and women from Eugene and Corvallis, Oregon, pose for a photograph in November, 1951. Alt Heidelberg and Columbia Ale were well-known products of Columbia Breweries.

Group portraits--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960; Guests--Tacoma;

Columbia Breweries began a massive expansion project in 1949. Three men watch as a large crane lowers a new tank into one of the Columbia Breweries' aging cellars. It has a storage capacity of 800 barrels, or 12,000 cases, or 288,000 bottles of beer. It was one of the dozen of similar size which were included in the brewery's expansion program. (TNT, 1/8/1952, p.B-3)

Hoisting machinery; Storage tanks--Tacoma; Brewing industry--Tacoma--1940-1950; Industrial facilities--Tacoma; Columbia Breweries, Inc. (Tacoma)--1940-1950;

In 1948 Columbia Breweries appointed four new officers and President Norman Davis announced that they would be going through an extensive expansion program. The expansion project was to include a 20,000 square feet two story building housing a new bottle shop, and a can beer line. View of the new canning machinery at Columbia Breweries.

Brewing industry--Tacoma--1940-1950; Machinery; Laborers--Tacoma; Columbia Breweries, Inc. (Tacoma)--1940-1950; Cans;

Brew kettles, Columbia Breweries, Davis. An employee adds hops to the large copper brew kettle used to boil the wort, one of the early stages of beermaking. The kettle is fitted with a curved cap with a large tube that filters the evaporation coming from the kettle. The brewery owned two of the kettles that had a capacity of 330 barrels each. Anders W. Erikson was the brew master in 1948.

Columbia Breweries, Inc. (Tacoma)--1940-1950; Kettles; Brewing industry--Tacoma--1940-1950;

Archie Waterbury, Heidelberg chief engineer, was the host chapter chairman for the first annual Northwest Regional Conference of the Washington National Association of Practical Refrigerating Engineers to be held on June 1, 1957. Delegations were expected from Seattle, Yakima, Olympia, Spokane and Tacoma. Heidelberg Brewing would be host to a luncheon for the group. View of Archie Waterbury (L) perhaps making arrangements for the upcoming one-day conference. (TNT 5-26-57, B-8)

Waterbury, A.L.; Meetings--Tacoma--1950-1960; Heidelberg Brewing Co. (Tacoma)--1950-1960;