ca. 1946. Construction on the Top of the Ocean, Tacoma's premier dine and dance spot. The Top of the Ocean was a nightclub and restaurant built to resemble an ocean liner. It opened December 15, 1946. It was built by developers Allen Rau and Bert Sundgren for a cost of $100,000 from a design by architect C.A. Kenworthy. To give it an authentic nautical air Tacoma Boat Mart served as the contractor. All labor and materials came from Tacoma. The all electric building could seat up to 700 and had a floating dock that could accomodate up to 20 yachts, with sea plane taxi service available on Sundays. It was known affectionately as "The Top" to Tacomans. In 1948, it was purchased by the Tacoma Athletic Commission. It was the end of an era when the restaurant burned in 1977. David Williard Levage was convicted of arson in connection with the fire. The remainder of the building was demolished and never rebuilt.

Restaurants--Tacoma; Nightclubs--Tacoma; Tacoma Athletic Commission (Tacoma); Top of the Ocean (Tacoma);

Tacoma Athletic Commission Dinner for Gretchen Fraser. Gretchen Fraser, winner of the 1948 Olympic Gold Medal for the special slalom, was the first American skier to win an Olympic event. Here she is seen presenting the Tacoma Athletic Commission perpetual trophy for the Women's Daffodil Cup race to Janette Burr, winner and holder of the National Women's downhill title. The perpetual trophy was to be known as the Gretchen Kunigk Fraser Trophy. (TNT, 4/6/1948, p.14)

Top of the Ocean (Tacoma); Restaurants--Tacoma--1940-1950; Fraser, Gretchen Kunigk, 1919-1994; Skiers--Tacoma--1940-1950; Medals; Celebrations--Tacoma--1940-1950; Tacoma Athletic Commission (Tacoma); Burr, Janette;

Tacoma Athletic Club Dinner for Gretchen Fraser. More than 600 people jammed the Top of the Ocean to pay tribute to the Olympic Champion, Gretchen Kunigk Fraser. The Tacoma Ski Team was also honored that evening. Several young men line the outdoor stairway to the top of the Top of the Ocean singing and holding ski poles. (TNT, 4/6/1948, p.1) TPL-2220

Top of the Ocean (Tacoma); Restaurants--Tacoma--1940-1950; Fraser, Gretchen Kunigk, 1919-1994; Skiers--Tacoma--1940-1950; Medals; Celebrations--Tacoma--1940-1950; Tacoma Ski Team (Tacoma); Tacoma Athletic Commission (Tacoma);

Tacoma Athletic Commission Dinner for Gretchen Kunigk Fraser. Tacoma skier Gretchen Kunigk Fraser, winner of 1948 Olympic Gold and Silver medals for Alpine skiing, in a publicity photo for the Tacoma Athletic Commission on April 5, 1948. Gretchen is seen here with her mother, Clara Kunigk, of Tacoma. The man on the left is not identified. The man on the right is possibly her brother, Bill Kunigk. The Tacoma Athletic Commission honored Gretchen Fraser with a dinner/reception at the Top of the Ocean; over 600 people were in attendance.

Top of the Ocean (Tacoma); Restaurants--Tacoma--1940-1950; Fraser, Gretchen Kunigk, 1919-1994; Skiers--Tacoma--1940-1950; Celebrations--Tacoma--1940-1950; Tacoma Athletic Commission (Tacoma); Kunigk, Clara;

On April 5, 1948, the Top of the Ocean had out a Welcome banner for Gretchen Kunigk Fraser, the first American skier to win an Olympic event. Mrs. Fraser won a Gold Medal (first place) for the special slalom and a Silver Medal (second place) for the Alpine combined downhill and slalom in the 1948 Winter Olympics. The Tacoma Athletic Commission was hosting a dinner at the Ruston Way restaurant for Mrs. Fraser. More than 600 people, including Tacoma mayor C. Val Fawcett, crammed the restaurant to its ceilings to honor the former Tacoma resident. (T.Times, 4/6/1948, p.5) TPL-2220

Top of the Ocean (Tacoma); Restaurants--Tacoma--1940-1950; Fraser, Gretchen Kunigk, 1919-1994; Skiers--Tacoma--1940-1950; Signs (Notices); Electric signs--Tacoma--1940-1950; Celebrations--Tacoma--1940-1950; Tacoma Athletic Commission (Tacoma);

Tacoma Panhellenic Conference at Top of the Ocean, TNT, Frank Lockerby. Over 200 alumnae of national college sororities met at the Top of the Ocean for luncheon and bridge playing afterwards on Saturday, February 7th, 1948. "Wear Your Pin" was the theme of the first Tacoma Panhellenic Day. The ladies above were not identified. (T.Times, 2/2/1948, p.11-article; TNT 2-9-48, p. 4-article & various photographs)

Top of the Ocean (Tacoma); Tacoma Panhellenic Conference (Tacoma); Playing cards; Clubwomen--Tacoma--1940-1950; Fraternities & sororities--Tacoma--1940-1950;

On February 6, 1948 the first Tacoma Panhellenic day luncheon was held at the Top of the Ocean. The theme for the day was "Wear Your Pin", and all Tacoma alumnae of national college sororities were invited. A prize was given to the sorority having the largest attendance. At the close of the formal program, the guests were escorted to the Tacoma Athletic Commission rooms for an afternoon of bridge. (T.Times, 2/2/1948, p.11)

Top of the Ocean (Tacoma); Tacoma Panhellenic Conference (Tacoma); Playing cards; Clubwomen--Tacoma--1940-1950; Fraternities & sororities--Tacoma--1940-1950; Smoking--Tacoma--1940-1950; Cigarettes;

Tacoma Panhellenic Conference at Top of the Ocean, TNT, Frank Lockerby. The Panhellenic Association chose the theme of "Wear Your Pin" for their luncheon and bridge party on February 7, 1948. The decorations followed the sorority pin theme with large replicas of the embossed gold pins of each national sorority. A valentines motif was followed in the table decorations with red candles and heart-shaped table markers. Greek symbols are seen on the drapery behind these women. (T.Times, 2/2/1948, p11)

Top of the Ocean (Tacoma); Tacoma Panhellenic Conference (Tacoma); Clubwomen--Tacoma--1940-1950; Fraternities & sororities--Tacoma--1940-1950; Candles;

Top of the Ocean was one of the most luxurious and beautiful dine and dance liners in the Pacific Northwest. The restaurant was open to the public throughout the week, they had a regular orchestra that played on Fridays and Saturdays. Bill Slater, was the head chef at the restaurant, Slater was known as a "World Famous Chef". Top of the Ocean offered their clients the very best. This image appeared in an advertisement in the Tacoma Times (T. Times, 11/28/47, p. 5). TPL-2523

Restaurants--Tacoma; Nightclubs--Tacoma; Tacoma Athletic Commission (Tacoma); Top of the Ocean (Tacoma);

Top of the Ocean was one of the most popular restaurants in Tacoma. They opened for business on December 15, 1946, and quickly became a top choice for many clubs, associations and organizations to hold their activities. The Tacoma Athletic Commission had private facilities within the restaurant. Located on the waterfront near the foot of McCarver St. on Ruston Way, the Top of the Ocean was destroyed by an arson fire on April 3, 1977. David Willard Levage was convicted for starting the fire. This photo appeared in a Tacoma Times advertisement. (T. Times, 11/28/47, p. 5). TPL-2130

Restaurants--Tacoma; Nightclubs--Tacoma; Tacoma Athletic Commission (Tacoma); Top of the Ocean (Tacoma);

Five Point Inn Restaurant was owned and operated by Eugene Comer. The Five Point Inn appears in the Tacoma 1945 and 1947 City Directories, in the 1949 City Directory this location is listed as Supreme Fur Storage, prior to the Five Point Inn, this location was Kress Drive Inn and Kress Malted Milk. This building was built in 1938 by Lee Kress, Russell, Lance and Muri were the architects and Warter and Johnson were the contractors. Exterior view of the restaurant, photo ordered by Llewellyn Advertising Agency.

Restaurants--Tacoma; Taverns (Inns)--Tacoma; Chimneys--Tacoma; Five Point Inn (Tacoma); Llewellyn Advertising Agency (Tacoma);

Twelve men at New Yorker Cafe, R.W. Russell. Ten men join together in a toast. The man in the middle holds a frame with individual photographs of many young men.

New Yorker Cafe (Tacoma); Men--Tacoma--1940-1950; Toasting--Tacoma--1940-1950; Group portraits--1940-1950;

Ingleside Cafe, Ponders Station, Ft. Lewis Highway. A large billboard for Olympia Beer shows over the roof of the cafe. Automobiles are parked outside the cafe which has a large awning over the windows on the parking lot side. The neon sign near the front door advertises fountain service. Additional neon signs placed over the roof dormers spell, "E-A-T". The Ingleside Cafe opened at this location in 1940. TPL-2535

Restaurants--Lakewood; Cafes--Lakewood; Ingleside Cafe (Lakewood); Billboards--Lakewood; Olympia Beer; Electric signs--Lakewood;

Visit of Hawaiian Group to Tacoma Athletic Club, Ed Honeywell. Twenty-two Hawaiian business people visited Tacoma August 8, 9 and 10, 1947, on a good will tour of the Northwest. The Chamber of Commerce hosed the guests at a stag reception and dinner at the Tacoma Athletic Club at the Top of the Ocean. One of the business men actually caught a fish at the Top of the Ocean. (T.Times, 8/9/1947, p.1) TPL-3845

Top of the Ocean (Tacoma); Nightclubs--Tacoma--1940-1950; Fishing; Business people--Tacoma--1940-1950; Guests;

On the afternoon of June 30, 1947, a bevy of women fromTacoma's social set turned out for a reception at the Tacoma Athletic Club's Clubhouse, located at the Top of the Ocean, 2217 Ruston Way. The reception was to honor the "Queen for a Day" that had been chosen on the 10 a.m. broadcast from the Ice Palace the same morning. Unfortunately, neither of Tacoma's daily papers listed the name of the lucky winner. The Henry Mill and Timber Co. burner can be seen in the background.

Top of the Ocean (Tacoma); Clubwomen--Tacoma--1940-1950; Restaurants--Tacoma--1940-1950; Waterfronts;

Exterior view of the "Top of the Ocean". Automobiles are parked outside and banners are hung from the upper deck and over the top of the new restaurant and night club. The Top of the Ocean provided an invitation to all to dine and participate in an informal opening December 7th, 1946, at 5 p.m. It was called, the "most beautiful luxury dine and dance liner". She was not, however, a ship but was constructed on pilings at a cost of $262,000 by her owners Allen Rau and Bert Sundgren. Paul and Mendle Riggs were in charge of the boat facilities which provided docking sites for visiting yachts. There were four dining rooms on the main deck and a private suite for the Tacoma Athletic Club upstairs. Prices on complete dinners began at $1.50. The Top of the Ocean was destroyed by fire on April 3, 1977. (TNT, 3/21/1946; T.Times, 12/5/1946, p.11) TPL-423, TPL-2395

Top of the Ocean (Tacoma); Restaurants--Tacoma--1940-1950; Nightclubs--Tacoma--1940-1950; Waterfronts--Tacoma--1940-1950; Automobiles--Tacoma--1940-1950;

Exterior of Murphy's Cigars, Cafe and Tavern. The sign over the entrance has neon lights and the front of the cafe is made of glass blocks; electric jewelry sign in background. Photograph was taken on December 6, 1946. TPL-7949

Bars--Tacoma--1940-1950; Taverns (Inns)--Tacoma--1940-1950; Restaurants--Tacoma--1940-1950; Beer halls--Tacoma--1940-1950; Murphy's (Tacoma); Electric signs--Tacoma--1940-1950; City & town life--Tacoma--1940-1950

This photograph of Murphy's at 938 Pacific Avenue was taken on December 6, 1946. Nine months earlier, on March 28th, Murphy's was one of seven tavens in Tacoma subjected to a surprise gambling raid by appoximately forty Tacoma policemen. The raids, which happened without orders from the chief of police, resulted in 54 people being arrested for illegal gambling. (TNT 3-30-1946 p.1)

Bars--Tacoma--1940-1950; Taverns (Inns)--Tacoma--1940-1950; Restaurants--Tacoma--1940-1950; Beer halls--Tacoma--1940-1950; Murphy's (Tacoma); Electric signs--Tacoma--1940-1950; City & town life--Tacoma--1940-1950;

Ray Gamble banquet at Rau's Chicken Dinner Inn located at the corner of Pacific Avenue and John's Orchard Hill (the Mountain Highway). Ray Gamble was born in Lexington, Nebraska, and arrived in Tacoma in a boxcar in 1892. His was a rags-to-riches story. He started in business opening a fish market in 1913 and developed the world's largest wood flour business which furnished stabilizing materials for the explosives manufacturers. He owned several pieces of real estate including the exclusive Casa Blanca Apartments. He was also well known for his hobbies of collecting elephant statues and performing magic. Rau's Club was opened March 2, 1939. In August 1946 the name was changed to the "Country House Restaurant". (TNT 7/27/1941, p. A2; Genii, March, 1939)

Restaurants--Graham; Banquets--Graham--1940-1950; Group portraits; Gamble, Ray, 1886-1972; Rau's Club (Graham);

The Steak House interior of dining room. TPL-9326

Restaurant workers--Tacoma; Restaurants--Tacoma; Waitresses--Tacoma; Uniforms; Steak House (Tacoma);

The staff of The Steak House posed for this photogragh on March 24, 1945 shortly after it expanded by taking over an adjoining building. The Steak House was located at 2622-24 No. Proctor, across the street from the Proctor (now Blue Mouse) Theater. At the time this picture was taken, it was owned by Ted Clark. It closed in the mid-50s.

Restaurant workers--Tacoma; Restaurants--Tacoma; Waitresses--Tacoma; Cooks; Uniforms; Steak House (Tacoma);

The Steak House and No. End Tavern, exterior.

Diners (Restaurants)--Tacoma; Steak House (Tacoma); Restaurants--Tacoma;

Pianist Bert Kool (far right) led the distinctive quartet of musicians who provided dance music at the grand opening of the Olympus Cafe and Supper Club in August of 1944. The new club opened on August 12, 1944, and was located directly below the Olympus Hotel, 815 Pacific Avenue, in what was then the heart of Tacoma's civic center. Bert Sundgren, the new owner, stated it was "Tacoma's newest and Washington's finest" restaurant and pledged dance music nightly with no cover charge. The saxophone player has been identified as Gus DeBock, a lifetime member of the Musicians Union. The last dance he played was with his band, Gus DeBock and the Fabulous 4, on August 9, 1991, two months before his death. (T. Times, 8/11/44, p. 11-article; T.Times, 8-12-44, p. 3-photograph used in ad). (Additional identification and information provided by a reader) TPL-10200

Restaurants--Tacoma--1940-1950; Olympus Cafe (Tacoma); Kool, Bert; DeBock, Gus; Musicians--Tacoma--1940-1950;

Unidentified restaurant. The restaurant is empty at this time except for one employee in the background. Once open, donuts, pies, and pastries could be ordered as well as hamburgers and other dishes. Customers could sit at either booths or separate tables. Color photographs ordered by S & W Management.

Restaurants;

Restaurant in unidentified Mall. This may be a quick dining establishment called "Kitchen Burgers" as pictured in December of 1978. A partial glimpse into the restaurant shows a number of booths adjoining the bumped-out windows and separate tables within. Earth tones of copper and ivory are found both on the interior and exterior of the restaurant. Color photograph ordered by S & W Management.

Restaurants;

Unidentified restaurant in Des Moines photographed in December of 1978. A customer is placing an order with the restaurant's cashier as others dine peacefully. This is possibly a restaurant called the Pie Pantry where cut pies, ala mode, and whole pies to go could be purchased. Apparently other, more meatier dishes could be obtained as well as the condiments on the surrounding tables attest. Color photograph ordered by S & W Management.

Restaurants--Des Moines;

ca. 1943. Rudder Club, Mr. Avge. Two cooks in the kitchen, one at the griddle. Large pots, baskets, bowls, and utensils are also shown.

Restaurants--Tacoma--1940-1950; Restaurant workers--Tacoma--1940-1950; Rudder Club, Inc. (Tacoma); Kitchens--Tacoma--1940-1950;

A young woman and two young men enjoy some quiet conversation and refreshing beverages at the new Papa John's restaurant located in the Tacoma Mall's west end addition. Casual dining appeared to be the theme with the use of canvas-back chairs and plain round tables in an "old world" garden setting. Papa John's, owned by Mike Wrede and managed by Dick Zierman, featured 500 types of domestic and imported wines. Photograph ordered by Papa John's. (TNT 7-24-73, insert on expansion)

Papa John's (Tacoma); Restaurants--Tacoma--1970-1980; Eating & drinking--Tacoma--1970-1980;

Three smiling ladies are looking forward to their meal at Papa John's in April of 1973. A waitress, dressed in flowery tunic and shorts, is prepared to take their orders. This is not part of the Papa John's pizza chain as that was not founded until 1984. Photograph ordered by LoMac.

Papa John's; Restaurants; Restaurant workers; Waitresses;

Interior view of The Old Spaghetti Factory. Vivid colors of red and yellow attract attention to the turn-of-the-century interior of The Old Spaghetti Factory as pictured on January 17, 1973. Hardwood floors, wood furniture, and even the utilization of iron headboards create a comfortable, "homey" feel while dining. A 30-foot, completely refurbished trolley car, parked in the middle of the restaurant and colorfully painted in the same yellow and red tones prevalent throughout the room, surprisingly does not seem out of place. Color photograph ordered by The Old Spaghetti Factory. (TBT 7-18-71, B-7 - article on opening of restaurant)

The Old Spaghetti Factory (Tacoma); Restaurants--Tacoma--1970-1980; Street railroads--Tacoma;