Identity elements
Reference code
Name and location of repository
Level of description
Item
Title
A2080-B-1
Date(s)
- 1926-11 (Creation)
Extent
Name of creator
(1919-1980)
Content and structure elements
Scope and content
The pasteurizing room at the new Tacoma Dairy in November of 1926. The man in the background is in the receiving room, where the milk arrives from local dairies. The milk pours into large metal containers in the foreground. These are the pasteurizing machines. The Tacoma Dairy had recently moved into their new $50,000 plant at 1802 E. 27th. Herman Fuchs was the sole owner and manager of the 24 year old company. He had 18 employees. (TDL 12/12/1926, pg. B4-5) (filed with Argentum)
Tacoma Dairy (Tacoma); Dairy products industry--Tacoma; Milk; Dairy products;