ca. 1900. Columbia Breweries remained proud of their beginnings in 1900 when Emil Kliese, William Kiltz and John Smith incorporated the Columbia Brewing Company. This photograph of the entire staff of the brewery in 1900 was used in several newspaper stories during the 1940's and 1950's when the company announced new additions to the brewery. Seated in the front are, L-R, William Kiltz, sales manager, and Emile Kliese, president and brew master. The five men in the back are not identified. Copies of old prints ordered by Heidelberg Brewing Company in December 1954. TPL-9625

Brewing industry--Tacoma--1900-1910; Columbia Brewing Co. (Tacoma); Columbia Brewing Co. (Tacoma)--People; Kiltz, William; Kliese, Emile;

ca. 1937. One of the chemists at Columbia Breweries is placing test tubes of samples in an autoclave to continue testing the beers and ales brewed at Columbia Breweries. Copies of old prints ordered by Heidelberg Brewing Company in December 1954. The photographer's name in the lower right shows, "Associated Photographic Service, Inc., Tacoma".

Brewing industry--Tacoma--1930-1940; Columbia Breweries, Inc. (Tacoma)--1930-1940; Chemistry--Tacoma; Scientists--Tacoma; Scientific equipment--Tacoma;

ca. 1937. A new copper brew kettle is being installed on top of several legs at Columbia Breweries. The brew kettle was located between two floors - the structure for the floor has not yet been built. Employees could add the ingredients for a "brew", barley malt, hops, and water, on the upper level through the sliding doors seen just above the rim near the top of the kettle. Dismantling of the kettle in 1953 can be seen in photograph D76,717-4. Copies of old prints ordered by Heidelberg Brewing Company in December 1954. TPL-8854

Brewing industry--Tacoma--1930-1940; Columbia Breweries, Inc. (Tacoma)--1930-1940; Kettles;

ca. 1948. A scale model of Columbia Breweries plant as it was planned in 1948. An expansion was announced in 1948 that called for a 2-story unit for a new bottle shop, bottle storage, cellars, and a steam plant. A second unit was to warehouse case goods and a new receiving and shipping depot on property to the rear on Jefferson Avenue that had been acquired in 1948. Copies of old prints ordered by Heidelberg Brewing Company. The photographer's name in the lower right shows, "Associated Photographic Service, 714 Market Street, Tacoma".

Brewing industry--Tacoma--1940-1950; Columbia Breweries, Inc. (Tacoma)--1940-1950; Architectural models;

ca. 1949. A view of the bottling line at Columbia Breweries where three men are maintaining quality control over the bottling operations. The two men on the left are viewing the filled bottles of beer for any impurities or imperfections. The man on the right is assuring that the machinery continues to run smoothly. Copies of old prints ordered by Heidelberg Brewing Company in December 1954. The photographer's name in the lower right shows, "Associated Photographic Service, 714 Market Street, Tacoma". TPL-7955

Brewing industry--Tacoma--1940-1950; Columbia Breweries, Inc. (Tacoma)--1940-1950; Bottles;

ca. 1952. An architectural drawing of Columbia Breweries' new bottle shop that was to be built at the southern end of the brewery along South C Street. The glass-fronted bottling line and storage building would contain over 53,000 square feet of additional plant. Drawing by Wohleb & Wohleb Architects in Olympia, Rober Dudley of Seattle, photographer. Copies of old prints ordered by Heidelberg Brewing Company in December 1954.

Brewing industry--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960; Architectural drawings;

ca. 1963. Studio display of bottled Hartz Western Style Pilsener beer. The six-pack was conveniently packaged in an open-end cardboard container. The customer would not have to bother with returning the used bottles as no deposit was taken at the time of purchase. Brewed by Tacoma's Silver Springs Brewing Co., each bottle contained 11 fluid ounces.

Beer--Tacoma;

ca. 1933. In April of 1933, the first production of 3.2% beer was allowed in the US after the repeal of prohibition. Full strength beer would not be legal until January of 1934. Columbia Brewing Co. used this slight variation on a preprohibition label to introduce their new product, Alt Heidelberg Pale Beer. The brewery's symbol of the female figure "Columbia" was replaced by the Student Prince, from the 1903 play "Alt Heidelberg," later reproduced as the operetta "Student Prince." The old style label was later replaced with less ornate one featuring the student prince alone. Photograph ordered by the North Pacific Bank Note Company. (filed with Argentum) (www.brewerygems.com)

Brewing industry--Tacoma--1930-1940; Beer--Tacoma; Signs (Notices); Columbia Breweries, Inc. (Tacoma)--1930-1940; Labels;

Approximately 50 county auditors and treasurers from around the state met in Tacoma in June of 1938 for their third annual joint convention. One of the highlights of their visit to Tacoma was a trip to the Columbia Brewery where these two unidentified conventioneers were photographed enjoying a sample of the company's popular brew. Representatives of all the state's 39 counties were expected to attend the banquet held in the Crystal ballroom at the Hotel Winthrop with a total attendance, including wives, of over 100. (T. Times 6/16/1938, pg. 1) TPL-9935

Columbia Breweries, Inc. (Tacoma)--1930-1940; Government officials--Tacoma--1930-1940; Beer; Eating & drinking; Meetings--Tacoma--1930-1940;

ca. 1940. Columbia Breweries, the manufacturers of Alt Heidelberg and Columbia Ale. Columbia was established in 1900 and had a 41 year record of nonstop continuous brewing. This elevated view shows the plant's facade, automobiles along the street and a delivery truck is backed up to door. A hill and residential buildings are seen in the background. (Argentum)

Brewing industry--Tacoma--1940-1950; Columbia Breweries, Inc. (Tacoma)--1940-1950;

ca. 1940. Columbia Breweries, the manufacturers of Alt Heidelberg and Columbia Ale were getting ready to go through a massive expansion and modernization of their brewing facilities and offices. Columbia was established in 1900 and had a 41 year record of nonstop continuous brewing. During the dry period they produced "Columbia Brew", a near beer. This elevated view shows the plant's facade, automobiles along the street and a delivery truck is backed up to door. A hill and residential buildings are seen in the background. (WSHS)

Brewing industry--Tacoma--1940-1950; Columbia Breweries, Inc. (Tacoma)--1940-1950;

ca. 1939. After the remodeling and rebuilding of Columbia Breweries, it would become the largest brewery north of San Francisco and west of Milwaukee. Their expansion would help the company fill the increasing demands for their Heidelberg beer and Columbia ale. View of Columbia Breweries Alt Heidelberg sign: "We are serving Alt Heidelberg. So good--and good for you." (WSHS)

Brewing industry--Tacoma--1930-1940; Beer--Tacoma; Advertisements--Tacoma; Signs (Notices); Columbia Breweries, Inc. (Tacoma)--1930-1940;

ca. 1942. In this advertising photo, a waitress or car hop carries a tray with a wax paper wrapped sandwich, a coffee cup and saucer, a clear glass carafe of milk and a can of Acme beer. The ads for Acme in July of 1942 advocated adding a refreshing, thirst quenching beer to your lunch. It, according to the ad, put an "edge" on your appetite and made good food taste better. It further said that being a "light beer," it caused no after lunch slow down when you returned to work. Acme, according to its ads, was brewed with Pacific Northwest hops and barley. It was made by Acme Brewing in San Francisco and distributed in Tacoma by Century Distributing Co., 2523 Jefferson Ave. TPL-10215

Beer;

Large machine at Columbia Breweries. Columbia Breweries had added a 20,000 square foot, two story building that housed a new bottle shop and a can beer line earlier in 1949. They added new machinery for their expanded production. The company was founded in 1900 or 1902 depending on which account you read. In 1953 the company changed its name to Heidelberg Brewing Company. The company was purchased by Carling Brewing Company in 1956 and was sold again in 1979 to G. Heileman Brewing Company.

Columbia Breweries, Inc. (Tacoma)--1940-1950; Brewing industry--Tacoma--1940-1950; Trucks--Tacoma--1940-1950; Machinery;

Interior views at Columbia Breweries, Griffith, Pick, Phillips and Coughlin, James Bull. A view of the bottling line. A man is seated along the bottling line at Columbia Breweries. The bottles pass in front of a lighted panel and the man is able to detect any flaws in the bottle, the filling, or the cap. In 1946 Heidelberg was brought back on the market in long-neck, 12 oz. brown bottles. In 1947, when machinery became more readily available, the brewery converted to stubby containers.

Columbia Breweries, Inc. (Tacoma)--1940-1950; Brewing industry--Tacoma--1940-1950; Bottles;

Columbia Breweries was about to begin a massive expansion project, this would enable them to increase production of their Heidelberg beer and Columbia Ale. Columbia advertised "We are serving Alt Heidelberg. So good--and good for you." Aerial view of Columbia Breweries plant, prior to expansion project, located between Jefferson and C Streets.

Brewing industry--Tacoma--1940-1950; Aerial photographs; Business enterprises--Tacoma; Remodeling--Tacoma; Columbia Breweries, Inc. (Tacoma)--1940-1950;

The Industrial Bureau of the Chamber of Commerce toured Columbia Breweries and posed for this group portrait. Columbia Breweries welcomed individuals and groups for tours of their newly enlarged and updated plant.

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960; Tacoma Chamber of Commerce (Tacoma);

Equipment at Columbia Brewery. Ordered by Seattle Equipment & Supply.

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960; Machinery;

A line of tanks are seen in the new cellars at Columbia Breweries. Once the newly brewed beer, "wort", had been boiled it was transferred from the kettles through a strainer, or "hopjack", which separated the hops from the wort. The wort was then cooled in wort coolers. The wort was piped into a large vat, "fermenting tun", housed in a cool cellar or an ice chamber. Yeast was added while the wort was in the fermenting vats. For lager beer, bottom-fermenting yeast was used, taking 7-11 days to complete fermentation. Ale was made using top-fermenting yeast that was faster acting and fermented at a higher temperature. Ordered by Columbia Breweries. (Brewed in the Pacific Northwest, Gary and Gloria Meier)

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;

The loading docks at Columbia Breweries are filled with trucks ready to deliver Alt Heidelberg throughout Washington, Oregon, Idaho, and northern California. A warehouse for case goods and a new receiving and shipping depot was added to the plant during the expansion begun in 1948. A gasoline pump can be seen in the left foreground. Ordered by Columbia Breweries.

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;

The interior of Columbia Breweries where one of the brewery's more than 160 employees operates the switches to machinery moving materials throughout the facility. Most early breweries had arranged their equipment for efficiency and took advantage of gravity. Grain storage and milling was often located high in the brewery on the 3rd or 4th floor. Ordered by Columbia Breweries. (Brewed in the Pacific Northwest, Gary and Gloria Meier)

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;

Workmen are using forklifts to move cartons of Alt Heidelberg into delivery trucks backed up to the loading docks at Columbia Breweries. A warehouse and shipping depot was developed on the Jefferson Avenue frontage of the plant while the main office remained at 2120 South C Street. Ordered by Columbia Breweries.

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;

ca. 1919. A horse-drawn wagon is pulling an early horseless delivery van out of a muddy road. The horses have the name of Columbia Brewing draped over their necks on this cold, snowy day. Copies of old prints ordered by Columbia Breweries in 1951. TPL-8348

Brewing industry--Tacoma--1910-1920; Columbia Brewing Co. (Tacoma); Snow--Tacoma; Horse teams--Tacoma; Carts & wagons--Tacoma; Trucks--Tacoma--1910-1920;

ca. 1948. Columbia Brewing Company was purchased by Elmer Hemrich of the Hemrich brothers' Seattle brewing empire in 1933 after the end of National Prohibition. The name was changed that year to Columbia Breweries, Inc. In 1948 president Norman Davis announced four new officers and a plant expansion. The company had acquired a two-block-long property extending from 21st to 23rd on Jefferson Avenue adjoining their present plant on South C Street on the rear. The initial building program called for a 2-story bottle shop, bottling storage, cellars, and a steam plant to make additional bottle lines possible. A second unit was to warehouse case-goods and a new receiving and shipping depot. Copies of old prints ordered by Columbia Breweries in 1951. (TNT 12/9/1948)

Brewing industry--Tacoma--1940-1950; Columbia Breweries, Inc. (Tacoma)--1940-1950;

Columbia Breweries employees. A large group of Columbia Breweries drivers were photographed near their delivery trucks on October 26, 1951. The drivers are dressed in dark uniforms with white shirts and ties. Three trucks have Alt Heidelberg beer logos on them. L-R, Andy Anderson, James Carbone, Wandrow Johnson, Kenneth Call, Jack Manley, Arthur Sohn, Leslie Bussard, Ted Harris, Thomas Wallace, George Bratton, Jack Harris and Joseph Gaidos. Andy Anderson, left, was the sales supervisor in charge. (TNT, 1/8/1952, p.B-8)

Brewing industry--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960; Trucks--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--People;

Columbia Brewery building. View of brewery over industrial complex and telephone poles. Automobiles parked on railroad service tracks. Photograph taken in November of 1951.

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;

Room full of large rectangular tanks- fermenting room.

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1940-1950;

Two large silos with man standing on lower left side looking up the grain storage. Columbia Breweries stored the world's finest grains in these 3-story-high silos. The grain was siphoned from rail cars to the silos and from silo to hoppers pneumatically. (TNT, 1/8/1952, p.B-5)

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1940-1950; Silos--Tacoma;

The interior of the Fermenting Cellar at Columbia Breweries shows rows of open tanks. The air in this cellar was sterilized and refrigerated and the room was not open to tours but could only be viewed through glass from a specially-provided gallery. The exterior of the vats and the floor are covered with tile for ease of cleaning. (TNT, 1/8/1952, p.B-6)

Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;

Exterior brewery. The Heidelberg Brewing Co. occupied most of the 2100 block of South C Street in the 1950's, with only the J.E. Bunker Co., dealers in bicycles, between its buildings. A sign on the receiving department's exterior indicates that a three-story cellar building was under construction; Heidelberg continued to grow along with Tacoma, expanding and rebuilding, tripling in size in seven years. It would also install in the summer of 1954 a second brewing line which doubled brewhouse capacity. The company, which had purchased Columbia Breweries in 1949, finally changed its name to Heidelberg in 1953. It was later purchased by Carling Brewery in 1959 and closed its doors twenty years later. The above photograph was taken on August 26, 1954. (TNT 9-16-54, C-16)

Brewing industry--Tacoma--1950-1960; Heidelberg Brewing Co. (Tacoma); Signs (Notices);