Representatives from Pendleton, Oregon, visited Heidelberg Brewery in April, 1954. The thirteen men and women pose in front of a Heidelberg doormat; it shows the familiar brewery symbol of a man quaffing a refreshing stein of beer. Heidelberg had purchased the brewery from Columbia Breweries a few years prior, although advertising until 1953 continued to emphasize the Columbia name. Carling Brewery eventually purchased Heidelberg in 1959; the plant was finally closed in 1979.
Brewing industry--Tacoma--1950-1960; Heidelberg Brewing Co. (Tacoma)--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960;
Columbia Breweries. Brew kettle being dismantled. The kettle was used for brewing beer. Ingredients were added on the upper level of the kettle- barley malt, hops and water. The brewery had two enormous copper kettles with a capacity of 330 barrels each and made an average of 6 brews each day. Two deep artesian wells on the property supplied the water, pumping 66,000 gallons per day. The company was known as Columbia Breweries from 1900-1949. It was purchased by Heidelberg Brewing Co. in 1949 but continued to do business as Columbia. On July 15, 1953, the brewery officially changed its name to Heidelberg Brewing Company. They sold in 1958 to Carling Brewing Co. of Canada and closed their doors in Tacoma in 1979, after 3/4 of a century of brewing.
Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960; Heidelberg Brewing Co. (Tacoma)--1950-1960; Kettles;
A line of parked cars outside the Columbia Breweries building indicates that people are still working late on a rainy January, 1953, evening. There are still lights on the first floor and partially on the second floor. Columbia Breweries was well known across the country for their production of Heidelberg beer and Columbia Ale.
Brewing industry--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960;
Over fifty salesmen attended the Heidelberg Sales Clinic held at the Columbia Breweries in December, 1952. The men are posed in front of the main entrance to the brewery. Robert S. Jamieson, the company's sales manager, is believed to be the man seated on the extreme right.
Brewing industry--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960; Sales personnel--Tacoma; Columbia Breweries, Inc. (Tacoma)--People;
Columbia Brewery truck with Indiana cab. Trailer being loaded with hops or grain from flue inside building. Man on top of truck bed loading grains. Ordered by Tom Jones Perry.
Brewing industry--Tacoma--1930-1940; Columbia Breweries, Inc. (Tacoma)--1930-1940; Trucks--Tacoma--1930-1940;
Seven men are enjoying Alt Heidelberg at Columbia Breweries. They each hold a bottle of the beer bottled in a short-necked "stubby" bottle. An insignia hangs on the wall behind them for Columbia Beer. In 1950 the company launched an advertising campaign featuring the theme of "Brewed in Tacoma" to emphasize the fine beer available right in the home community.
Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;
Group portrait 32 Columbia Breweries employees from the brewhouse, cellars and wash house posed for their photograph on October 30, 1951. Columbia Breweries had undergone massive expansion in the late 1940's; it would enable them to increase production of their Columbia Ale and Alt Heidelberg brands. Names are listed in the newspaper. (TNT, 1/8/1952, p.B-9)
Brewing industry--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960; Group portraits--1950-1960; Columbia Breweries, Inc. (Tacoma)--People;
Group portrait of Columbia Breweries' accounting and office staff in 1951. Columbia Breweries was a well established business by the early 1950's; their Tacoma staff alone would have totaled over 350 workers. Names are listed in the newspaper. (TNT, 1/8/1952, p.B-9)
Brewing industry--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960; Group portraits--1950-1960; Clothing & dress--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--People;
In 1948 Columbia Breweries appointed four new officers and announced that they would be going through an extensive expansion program. The expansion project will include a 20,000 square feet two story building which will house a new bottle shop, and a can beer line. View of man working with metal tank attached to numerous controls, perhaps the control board or fermenting tank area of the plant.
Brewing industry--Tacoma--1950-1960; Laborers--Tacoma; Columbia Breweries, Inc. (Tacoma)--1950-1960;
Columbia Breweries began operation in Tacoma in 1900. By 1951 Alt Heidelberg beer and Columbia Ale, produced by Columbia Breweries, were being sold in Washington, Oregon, Idaho and Northern California and were two of the fastest selling brews on the market. Chief Chemist Edward Ehmke, head of the breweries technical staff, helped maintain quality as the company expanded production to meet increased demand. By 1954 they were producing 750,000 barrels of beer a year. The Columbia plant was sold to Carling Brewing Co. in 1959. It closed in 1979. (TNT, 1/8/1952, p.B-4)
Brewing industry--Tacoma--1950-1960; Chemistry--Tacoma; Scientists--Tacoma; Laboratories--Tacoma; Columbia Breweries, Inc. (Tacoma)--1950-1960; Ehmke, Edward; Columbia Breweries, Inc. (Tacoma)--People;
Kegging operations at Columbia Breweries. A Columbia Breweries employee, mallet in hand, stands behind a large black manifold which is part of the kegging process in this October, 1951, photograph. Tanks such as the above would serve as buffers between the flow of beer from filters and to the kegs. Columbia Breweries was well known for their Heidelberg brand of beer and Columbia Ale. (Additional information provided by a reader)
Brewing industry--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960; Industrial facilities--Tacoma--1950-1960;
Chemist lab at Columbia Breweries. Two employees of Columbia Breweries shown at work in the chemist's laboratory in an October, 1951, photograph. According to a large ad placed in the News Tribune on November 13th, the four staff chemists carefully monitored every step in the brewing process from the selection of choice ingredients to the total sterilization of final kegs. All brews were scientifically checked and technically controlled in the company's modern and well-equipped laboratory. Columbia Breweries were well known for their production of Columbia Ale and Heidelberg beer. (TNT, 11-13-51, p. 11)
Brewing industry--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960; Chemistry--Tacoma; Laboratories--Tacoma--1950-1960;
A large group of drivers was given a tour of the Columbia Breweries on July 28, 1951. Over thirty drivers from Everett participated in the tour of the plant which had undergone massive expansion and modernization. They are posed on the sidewalk before the main entrance to the plant. Columbia Breweries manufactured Alt Heidelberg and Columbia Ale, two very popular beverages.
Brewing industry--Tacoma--1950-1960; Business enterprises--Tacoma; Industrial facilities--Tacoma; Columbia Breweries, Inc. (Tacoma)--1950-1960; Group portraits--1950-1960;
Columbia Breweries began expanding and rebuilding their facilities in 1949, throughout 1948 the company had been preparing to go through a massive expansion project. View of the new canning machinery at Columbia Breweries, three unidentified laborers are working with the new machine.
Brewing industry--Tacoma--1940-1950; Industrial facilities--Tacoma; Equipment; Machinery; Laborers--Tacoma; Columbia Breweries, Inc. (Tacoma)--1940-1950;
In 1948 Columbia Breweries appointed four new officers and President Norman Davis announced that they would be going through an extensive expansion program. The expansion project was to include a 20,000 square feet two story building housing a new bottle shop, and a can beer line. View of the new canning machinery at Columbia Breweries.
Brewing industry--Tacoma--1940-1950; Machinery; Laborers--Tacoma; Columbia Breweries, Inc. (Tacoma)--1940-1950; Cans;
Columbia Breweries was about to begin a massive expansion project, this would enable them to increase production of their Heidelberg beer and Columbia Ale. Columbia advertised "We are serving Alt Heidelberg. So good--and good for you." Aerial view of Columbia Breweries plant, prior to expansion project, located between Jefferson and C Streets.
Brewing industry--Tacoma--1940-1950; Aerial photographs; Business enterprises--Tacoma; Remodeling--Tacoma; Columbia Breweries, Inc. (Tacoma)--1940-1950;
ca. 1949. This aerial photograph featuring Columbia Breweries (center) was taken either in December of 1949 or early January of 1950 as snow has blanketed the rooftops and surrounding streets. It appears identical to C87485, image 8, except for the missing Heidelberg logo in the upper left corner. The massive plant had opened in 1900 as the Columbia Brewing Co., underwent several remodels and expansions and purchases, and would survive until 1979 when it finally closed.
Columbia Breweries, Inc. (Tacoma)--1940-1950; Brewing industry--Tacoma--1940-1950; Aerial views; Aerial photographs; Commercial streets--Tacoma--1940-1950;
ca. 1917. A print of a photograph of the Columbia Brewing Company as it appeared in 1917 has been outlined, the date added and measurements written on the left and bottom margins, possibly for use in an advertisement. Stamps have been affixed to the back of the mock-up for Sterling Engraving Company at 1417 Fourth Avenue Building and How. J. Ryan & Son, R Advertising in the Joseph Vance Building, Seattle, Wash. Copies of old prints ordered by Heidelberg Brewing Company in December 1954.
Brewing industry--Tacoma--1910-1920; Columbia Brewing Co. (Tacoma);
ca. 1923. The rear of Columbia Breweries showing the Northern Pacific Railway tracks and properties across the tracks that faced west to Jefferson Avenue including J.J. Gunlocke Auto Tops who were located at 2121 Jefferson Avenue from 1918 through 1925. Copies of old prints ordered by Heidelberg Brewing Company in December 1954. (This was a copy print made by the Richards Studio of a Marvin D. Boland photograph #B14364)
Brewing industry--Tacoma--1920-1930; Columbia Brewing Co. (Tacoma);
ca. 1948. This is a drawing, an enhanced photograph, of Columbia Breweries as it looked towards the end of the 1940's. The brewery was anticipating additions to its facilities and the purchase of the property to the rear of these buildings along Jefferson Avenue. This drawing, used as an inset over a photograph of Tacoma in C87,485-45, is signed in the lower, left corner, Fred J. Meinzinger, Detroit, Michigan. Copies of old prints ordered by Heidelberg Brewing Company in December 1954.
Brewing industry--Tacoma--1940-1950; Columbia Breweries, Inc. (Tacoma)--1940-1950; Drawings;
ca. 1938. The dark exterior of Columbia Breweries has the name Alt Heidelberg beer painted on the north edge of the top of the main brewery. West Coast Grocery's Coffee Department is seen on the right at 2114 South C Street. West Coast Grocery was at this location from 1928 through 1945. Copies of old prints ordered by Heidelberg Brewing Company in December 1954.
Brewing industry--Tacoma--1930-1940; Columbia Breweries, Inc. (Tacoma)--1930-1940; West Coast Grocery Co. (Tacoma);
ca. 1920. A fan of Columbia Brew, a "near beer" produced by the Columbia Brewing Company, models a suit for not-just-any occasion. The jacket and pants have been made by pasting labels for Columbia Brew on pants and a striped shirt. The top hat also displays an enlarged label for Columbia Brew. The Columbia Brewing Company opened their brewery on South C Street between South 21st and South 23rd in 1900. They made "Columbia Brew" during the dry period of prohibition. Columbia Brewing Co. was purchased by Heidelberg Brewing Co. in 1949; which was purchased by Carling Brewery in 1959. The plant closed in 1979. (Copies of old prints ordered by Heidelberg Brewing Company in December 1954.) Format 6" x 8". TPL-5565
Brewing industry--Tacoma--1910-1920; Columbia Brewing Co. (Tacoma); Costumes; Prohibition--Tacoma;
ca. 1937. A new copper brew kettle is being installed on top of several legs at Columbia Breweries. The brew kettle was located between two floors - the structure for the floor has not yet been built. Employees could add the ingredients for a "brew", barley malt, hops, and water, on the upper level through the sliding doors seen just above the rim near the top of the kettle. Dismantling of the kettle in 1953 can be seen in photograph D76,717-4. Copies of old prints ordered by Heidelberg Brewing Company in December 1954. TPL-8854
Brewing industry--Tacoma--1930-1940; Columbia Breweries, Inc. (Tacoma)--1930-1940; Kettles;
ca. 1937. A man wearing a suit and hat, possibly Otto Birkmaier, stands by the large brew kettle at Columbia Breweries. Otto Birkmaier was the brewmaster at Columbia Brewery Company and Columbia Breweries from 1918 (following Emil Kliese) until his death in 1946 and during his lifetime was one of the most highly regarded brewers in the country. Mr. Birkmaier was succeeded by Anders W. Erikson as brewmaster in 1946. Copies of old prints ordered by Heidelberg Brewing Company in December 1954. (TNT, 1/8/1952, p. B-4) TPL-8853
Brewing industry--Tacoma--1930-1940; Columbia Breweries, Inc. (Tacoma)--1930-1940; Kettles;
ca. 1919. Gustav Schuster was the manager of the Columbia Brewing Company in Tacoma from September 17, 1917 to October 31, 1929. For the whole time he was manager, the brewing industry was prevented from making beer by state and federal prohibition laws. In 1919 Mr. Schuster began producing "Colo - a malt beverage of quality" at the Tacoma plant. Colo was a nonalcoholic "near beer" and was classified as a soft drink. The Columbia Brewery managed to survive prohibition and in 1949 they were bought out by Heidelberg Brewery. Heidelberg was in turn purchased by Carling Brewery which operated the Tacoma plant at 2120-32 South C Street until 1979, when it closed.
Brewing industry--Tacoma--1910-1920; Columbia Brewing Co. (Tacoma); Offices--Tacoma--1910-1920; Desks; Writing materials; Safes; Columbia Brewing Co. (Tacoma)--People; Schuster, Gustav;
The early racking room at Columbia Brewing Company, where draft beer was barreled, was a matter of wooden barrels, cumbersome hand maneuvering methods and inexact controls. A thick layer of frost can be seen on the pipes above the workmen's heads. They are wearing heavy clothes to work in the chilled cellars. Ordered by Columbia Breweries in 1951. (TNT, 1/7/1952) (This was a copy print made by the Richards Studio of a Marvin D. Boland photograph #B4394). Previously cataloged as WO58568-3.
Brewing industry--Tacoma--1910-1920; Columbia Brewing Co. (Tacoma); Barrels--Tacoma; Columbia Brewing Co. (Tacoma)--People;
ca. 1919. Columbia Breweries. The early day bottling machine was a tedious, hand-operated contraption. A production of 500,000 bottles per year was regarded as somewhat stupendous. Wide belts connected with drive shafts located at the ceiling level operate these early assembly-line machines. Ordered by Columbia Breweries in 1951. (TNT, 1/7/1952) (This was a copy print made by the Richards Studio of a Marvin D. Boland photograph #B4392). TPL-9628. Previously cataloged as WO58568-2.
Brewing industry--Tacoma--1910-1920; Columbia Brewing Co. (Tacoma); Machinery; Assembly-line methods--Tacoma--1910-1920; Columbia Brewing Co. (Tacoma)--People; Bottles;
The Columbia Brewing Company was started in 1900 by three men with a capitalization of $50,000. William Kiltz was sales manager and Emile Kliese was owner, president and brewmaster. Their facilities, typical of the era, were primitive, but they were determined to make the finest beer possible. During the early stages of beer making malted barley was milled and the malt grain was mixed with pure water in a large wooden tub called a "mash tun". This "malt mash" was stired by hand with a long wooden paddle and then channeled or piped into large copper brew kettles where the "wort" was boiled with hops. This view shows the laboratory and mixing room in the bottling department of Columbia Brewing Company. The brewery was located in a newly built facility at 2120-32 South C Street. Copy ordered by Columbia Breweries, Inc., in 1951. (This was a copy print made by the Richards Studio of a Marvin D. Boland photograph #B4391) Another copy of this photograph was ordered under number C87485-42. TPL-7956. Previously cataloged as WO58568-1.
Brewing industry--Tacoma--1910-1920; Columbia Brewing Co. (Tacoma); Columbia Brewing Co. (Tacoma)--People;
Drivers pose next to their delivery trucks at the loading docks of Columbia Brewing Company. (This was a copy print made by the Richards Studio of a Marvin D. Boland photograph #B14210) Ordered by Colulmbia Breweries in 1951. TPL-6494. Previously cataloged as WO58568-4.
Brewing industry--Tacoma--1920-1930; Columbia Brewing Co. (Tacoma); Columbia Brewing Co. (Tacoma)--People;
Operations at Heidelberg Brewing Co. were highly mechanized by the mid-1950's. A second brewing line was installed in the summer of 1954 which doubled the brewhouse capacity. Here a brewery employee keeps a careful eye on his large machine which appears to be in the bottling section. Photograph ordered by the Radio Corps. of America.
