ca. 1935. Columbia Breweries started with seven staff members in the early 1900's. In 1939 J.F. Lanser was president of the company and Otto Birkmaler was brewmaster, producing Columbia Ale. Since prohibition ended in 1933, production of Columbia's Alt Heidelberg beer had been dramatically increased. This elevated view shows the back of Columbia Breweries' plant. The building on left is McNulty Storage and Transfer (listed in 1935 City Directory at 2106 South C Street); across the street on the right is a Richfield service station. A billboard in the center advertises "Camel" cigarettes. A hill and commercial buildings are seen in the background. (WSHS)
Brewing industry--Tacoma--1930-1940; Industrial facilities--Tacoma; Columbia Breweries, Inc. (Tacoma)--1930-1940;
ca. 1939. Columbia Breweries was about to begin a massive expansion project; this would enable them to increase production of their Heidelberg beer and Columbia Ale. Columbia advertised their products throughout Tacoma and the Pacific Northwest. View of three Alt Heidelberg signs: first is the same as 7A7-3; second, "In the family size steinie", a half gallon bottle; third, "In compact stubbies" bottle of beer. (WSHS)
Brewing industry--Tacoma--1930-1940; Beer--Tacoma; Advertisements--Tacoma; Signs (Notices); Columbia Breweries, Inc. (Tacoma)--1930-1940;
Columbia Brewery truck with Indiana cab. Trailer being loaded with hops or grain from flue inside building. Man on top of truck bed loading grains. Ordered by Tom Jones Perry.
Brewing industry--Tacoma--1930-1940; Columbia Breweries, Inc. (Tacoma)--1930-1940; Trucks--Tacoma--1930-1940;
Columbia Breweries began expanding and rebuilding their facilities in 1949, throughout 1948 the company had been preparing to go through a massive expansion project. View of the new canning machinery at Columbia Breweries, three unidentified laborers are working with the new machine.
Brewing industry--Tacoma--1940-1950; Industrial facilities--Tacoma; Equipment; Machinery; Laborers--Tacoma; Columbia Breweries, Inc. (Tacoma)--1940-1950;
A May 31, 1951 photographic tour of the new expanded Columbia Breweries revealed this view of the racking room, showing the filling and bunging of stainless steel and aluminum kegs. All the kegs were steam scoured and freshly rinsed prior to filling. Columbia Breweries was located at 2120-32 So. C St. in Tacoma. The brewery began operation in Tacoma in 1900. Its Alt Heidelberg brand beer with the familiar logo of the Student Prince was known nationwide. The plant was purchased by Carling Brewery in 1959 and closed 20 years later in June of 1979. Ordered by Columbia Breweries. TPL-7951
Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;
An additional automated can filling machine was included in the expansion begun by Columbia Breweries in 1948. Alt Heidelberg is being filled into cans along this assembly line that helped maintain production for distribution throughout Washington, Oregon, Idaho, northern California, Alaska and Hawaii. Ordered by Columbia Breweries.
Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;
Chemist lab at Columbia Breweries. Two employees of Columbia Breweries shown at work in the chemist's laboratory in an October, 1951, photograph. According to a large ad placed in the News Tribune on November 13th, the four staff chemists carefully monitored every step in the brewing process from the selection of choice ingredients to the total sterilization of final kegs. All brews were scientifically checked and technically controlled in the company's modern and well-equipped laboratory. Columbia Breweries were well known for their production of Columbia Ale and Heidelberg beer. (TNT, 11-13-51, p. 11)
Brewing industry--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960; Chemistry--Tacoma; Laboratories--Tacoma--1950-1960;
In 1948 Columbia Breweries appointed four new officers and announced that they would be going through an extensive expansion program. The expansion project will include a 20,000 square feet two story building which will house a new bottle shop, and a can beer line. View of man working with metal tank attached to numerous controls, perhaps the control board or fermenting tank area of the plant.
Brewing industry--Tacoma--1950-1960; Laborers--Tacoma; Columbia Breweries, Inc. (Tacoma)--1950-1960;
A long fleet of Ford and Chevrolet trucks stands ready to go outside the Columbia Breweries plant in May, 1953. They would be used to deliver very popular brands Columbia Ale and Heidelberg beer to waiting customers. Columbia Breweries, after much expansion, would be the largest brewery north of San Francisco and west of Milwaukee. In July, 1953, it would change its name to Heidelberg Brewing Co. and be purchased by Carling Brewery in 1959. After being a Tacoma fixture since 1900, it would finally close its doors in 1979. TPL-9289
Brewing industry--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960; Heidelberg Brewing Co. (Tacoma)--1950-1960; Trucks--Tacoma--1950-1960;
Representatives from Pendleton, Oregon, visited Heidelberg Brewery in April, 1954. The thirteen men and women pose in front of a Heidelberg doormat; it shows the familiar brewery symbol of a man quaffing a refreshing stein of beer. Heidelberg had purchased the brewery from Columbia Breweries a few years prior, although advertising until 1953 continued to emphasize the Columbia name. Carling Brewery eventually purchased Heidelberg in 1959; the plant was finally closed in 1979.
Brewing industry--Tacoma--1950-1960; Heidelberg Brewing Co. (Tacoma)--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960;
Operations at Heidelberg Brewing Co. were highly mechanized by the mid-1950's. A second brewing line was installed in the summer of 1954 which doubled the brewhouse capacity. Here a brewery employee keeps a careful eye on his large machine which appears to be in the bottling section. Photograph ordered by the Radio Corps. of America.
ca. 1937. A new copper brew kettle is being installed on top of several legs at Columbia Breweries. The brew kettle was located between two floors - the structure for the floor has not yet been built. Employees could add the ingredients for a "brew", barley malt, hops, and water, on the upper level through the sliding doors seen just above the rim near the top of the kettle. Dismantling of the kettle in 1953 can be seen in photograph D76,717-4. Copies of old prints ordered by Heidelberg Brewing Company in December 1954. TPL-8854
Brewing industry--Tacoma--1930-1940; Columbia Breweries, Inc. (Tacoma)--1930-1940; Kettles;
A line of parked cars outside the Columbia Breweries building indicates that people are still working late on a rainy January, 1953, evening. There are still lights on the first floor and partially on the second floor. Columbia Breweries was well known across the country for their production of Heidelberg beer and Columbia Ale.
Brewing industry--Tacoma--1950-1960; Columbia Breweries, Inc. (Tacoma)--1950-1960;
ca. 1957. Exterior of Heidelberg brewery. Smoke billows from Heidelberg's chimneys in a 1957 photograph. Formerly Columbia Breweries, the business had been located in Tacoma since 1900. Heidelberg continued Columbia's line of popular beers and ales and employed about 350 local residents. In 1959, the brewery was sold to Carling Brewing Co. who maintained the plant until 1979 when it closed permanently. Photograph ordered by Heidelberg Brewing Co.
Columbia Breweries was about to begin a massive expansion project, this would enable them to increase production of their Heidelberg beer and Columbia Ale. Columbia advertised "We are serving Alt Heidelberg. So good--and good for you." Aerial view of Columbia Breweries plant, prior to expansion project, located between Jefferson and C Streets.
Brewing industry--Tacoma--1940-1950; Aerial photographs; Business enterprises--Tacoma; Remodeling--Tacoma; Columbia Breweries, Inc. (Tacoma)--1940-1950;
A line of tanks are seen in the new cellars at Columbia Breweries. Once the newly brewed beer, "wort", had been boiled it was transferred from the kettles through a strainer, or "hopjack", which separated the hops from the wort. The wort was then cooled in wort coolers. The wort was piped into a large vat, "fermenting tun", housed in a cool cellar or an ice chamber. Yeast was added while the wort was in the fermenting vats. For lager beer, bottom-fermenting yeast was used, taking 7-11 days to complete fermentation. Ale was made using top-fermenting yeast that was faster acting and fermented at a higher temperature. Ordered by Columbia Breweries. (Brewed in the Pacific Northwest, Gary and Gloria Meier)
Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;
The loading docks at Columbia Breweries are filled with trucks ready to deliver Alt Heidelberg throughout Washington, Oregon, Idaho, and northern California. A warehouse for case goods and a new receiving and shipping depot was added to the plant during the expansion begun in 1948. A gasoline pump can be seen in the left foreground. Ordered by Columbia Breweries.
Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;
The interior of Columbia Breweries where one of the brewery's more than 160 employees operates the switches to machinery moving materials throughout the facility. Most early breweries had arranged their equipment for efficiency and took advantage of gravity. Grain storage and milling was often located high in the brewery on the 3rd or 4th floor. Ordered by Columbia Breweries. (Brewed in the Pacific Northwest, Gary and Gloria Meier)
Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;
Workmen are using forklifts to move cartons of Alt Heidelberg into delivery trucks backed up to the loading docks at Columbia Breweries. A warehouse and shipping depot was developed on the Jefferson Avenue frontage of the plant while the main office remained at 2120 South C Street. Ordered by Columbia Breweries.
Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;
ca. 1940. Columbia Breweries, the manufacturers of Alt Heidelberg and Columbia Ale. Columbia was established in 1900 and had a 41 year record of nonstop continuous brewing. This elevated view shows the plant's facade, automobiles along the street and a delivery truck is backed up to door. A hill and residential buildings are seen in the background. (Argentum)
Brewing industry--Tacoma--1940-1950; Columbia Breweries, Inc. (Tacoma)--1940-1950;
ca. 1940. Columbia Breweries, the manufacturers of Alt Heidelberg and Columbia Ale were getting ready to go through a massive expansion and modernization of their brewing facilities and offices. Columbia was established in 1900 and had a 41 year record of nonstop continuous brewing. During the dry period they produced "Columbia Brew", a near beer. This elevated view shows the plant's facade, automobiles along the street and a delivery truck is backed up to door. A hill and residential buildings are seen in the background. (WSHS)
Brewing industry--Tacoma--1940-1950; Columbia Breweries, Inc. (Tacoma)--1940-1950;
ca. 1939. After the remodeling and rebuilding of Columbia Breweries, it would become the largest brewery north of San Francisco and west of Milwaukee. Their expansion would help the company fill the increasing demands for their Heidelberg beer and Columbia ale. View of Columbia Breweries Alt Heidelberg sign: "We are serving Alt Heidelberg. So good--and good for you." (WSHS)
Brewing industry--Tacoma--1930-1940; Beer--Tacoma; Advertisements--Tacoma; Signs (Notices); Columbia Breweries, Inc. (Tacoma)--1930-1940;
Exterior brewery. The Heidelberg Brewing Co. occupied most of the 2100 block of South C Street in the 1950's, with only the J.E. Bunker Co., dealers in bicycles, between its buildings. A sign on the receiving department's exterior indicates that a three-story cellar building was under construction; Heidelberg continued to grow along with Tacoma, expanding and rebuilding, tripling in size in seven years. It would also install in the summer of 1954 a second brewing line which doubled brewhouse capacity. The company, which had purchased Columbia Breweries in 1949, finally changed its name to Heidelberg in 1953. It was later purchased by Carling Brewery in 1959 and closed its doors twenty years later. The above photograph was taken on August 26, 1954. (TNT 9-16-54, C-16)
ca. 1917. A print of a photograph of the Columbia Brewing Company as it appeared in 1917 has been outlined, the date added and measurements written on the left and bottom margins, possibly for use in an advertisement. Stamps have been affixed to the back of the mock-up for Sterling Engraving Company at 1417 Fourth Avenue Building and How. J. Ryan & Son, R Advertising in the Joseph Vance Building, Seattle, Wash. Copies of old prints ordered by Heidelberg Brewing Company in December 1954.
Brewing industry--Tacoma--1910-1920; Columbia Brewing Co. (Tacoma);
ca. 1938. The dark exterior of Columbia Breweries has the name Alt Heidelberg beer painted on the north edge of the top of the main brewery. West Coast Grocery's Coffee Department is seen on the right at 2114 South C Street. West Coast Grocery was at this location from 1928 through 1945. Copies of old prints ordered by Heidelberg Brewing Company in December 1954.
Brewing industry--Tacoma--1930-1940; Columbia Breweries, Inc. (Tacoma)--1930-1940; West Coast Grocery Co. (Tacoma);
ca. 1949. This aerial photograph featuring Columbia Breweries (center) was taken either in December of 1949 or early January of 1950 as snow has blanketed the rooftops and surrounding streets. It appears identical to C87485, image 8, except for the missing Heidelberg logo in the upper left corner. The massive plant had opened in 1900 as the Columbia Brewing Co., underwent several remodels and expansions and purchases, and would survive until 1979 when it finally closed.
Columbia Breweries, Inc. (Tacoma)--1940-1950; Brewing industry--Tacoma--1940-1950; Aerial views; Aerial photographs; Commercial streets--Tacoma--1940-1950;
ca. 1939. Columbia Breweries introduced Columbia ale in 1939, the company vigorously advertised and promoted their new product, which was instantaneously accepted by the public. Columbia is proud of their two products and only uses the finest ingredients for their beer and ale production. View of Alt Heidelberg sign: "Whatever the Package" with three containers--a bottle of beer, a jumbo bottle of beer, and a can of guest beer. "So good--and good for you." (WSHS)
Brewing industry--Tacoma--1930-1940; Beer--Tacoma; Advertisements--Tacoma; Signs (Notices); Columbia Breweries, Inc. (Tacoma)--1930-1940;
Columbia Breweries, manufacturers of Alt Heidelberg and Columbia Ale, expanded and modernized their brewing facilities and offices once again starting in 1949. This view shows the Tacoma plant and railroad siding that allowed freight trains easy access for shipping Columbia Brewery products. Packaged beer was conveyed from the bottle shop to the shipping depot through an elevated bridge which crossed the railroad yards. (TNT, 1/8/1952, p.B-7)
Brewing industry--Tacoma--1940-1950; Railroad freight cars--Tacoma; Industrial facilities--Tacoma; Columbia Breweries, Inc. (Tacoma)--1940-1950;
The interior of Columbia Breweries is shown after the completion of a program of expansion begun in 1948. During the processing of beer, barley malt and hops are first boiled in copper brew kettles and then the wort is strained and cooled. It is then fermented with yeasts. After fermentation, most of the yeast is removed and the beer would be decanted into storage tanks where it would be aged up to several months. Shown here is one of the finishing filters through which every drop of the brewery's products passed. Specially devised filter pads were changed at regular intervals. Ordered by Columbia Breweries. (TNT, 1/8/1952, p.B-6)
Columbia Breweries, Inc. (Tacoma)--1950-1960; Brewing industry--Tacoma--1950-1960;
