BASH (Building a Scholastic Heritage) auction. An unidentified woman tries out a girl's Schwinn bicycle, one of the many donations to be auctioned off during BASH's annual event held on April 27-28, 1973. About $200,000 worth of goods are going up on the block: including a $50,000 duplex being built in Twin Lakes, a 1930 Model A, a dune buggy, four totem poles and a school bus. Proceeds from the auction help support five local private schools. Photograph ordered by ADPR Group. (TNT 3-25-73, A-15 article)

Bicycles & tricycles--Tacoma--1970-1980; Auctions--Tacoma--1970-1980;

BASH auction. Goods were being stored at BASH (Building a Scholastic Heritage) headquarters, 1130 Commerce St., as the group geared up for its annual auction to be held at the University of Puget Sound Fieldhouse on April 27-28, 1973. Approximately $200,000 worth of donations would be ready to be snapped up by eager customers, including this antique Edison machine. An unidentified woman is pictured on March 20th testing out its sound. Some of the items, of course, could not fit inside a building - a school bus and a newly built Twin Lakes duplex, for example. Proceeds of the auction supported five private schools in the area, including Annie Wright School, Aquinas Academy, Bellarmine Prep., Charles Wright School and St. Leo's School. Photograph ordered by ADPR Group. (TNT 3-25-73, A-15-article)

Auctions--Tacoma--1970-1980; Phonographs;

Seventeen members, most of them women, of the Cooks, Waiters, Waitresses & Bartenders Local #61 posed for a November 21, 1954, photograph, at union headquarters. The union had purchased the building at 1130 Commerce St. several years ago so that members might have a comfortable place to conduct meetings and enjoy social interaction.

Labor unions--Tacoma--1950-1960; Cooks, Waiters, Waitresses & Bartenders Union Local No. 61 (Tacoma); Group portraits;

Bartenders going through the Bartenders' Union bar course will be better qualified to serve their customers. Bartenders will learn a number of drinks to properly and rapidly serve, starting with the twelve most popular drinks ordered, including Manhattans, Tom Collins, Dry Martinis, Cuba Libres and Daiquiris. Left to right, Al S.Taylor, Ted Mason and Dale Porter; Ted is reading a book while trying to serve an irritated customer, played by Dale Porter. (T. Times, 1/4/49, p. 1). TPL-8851 (Additional identification provided by a reader)

Labor unions--Tacoma--1940-1950; Labor leaders--Tacoma; Bartenders--Tacoma--1940-1950; Cooks, Waiters, Waitresses & Bartenders Union Local No. 61 (Tacoma); Taylor, Al S.; Mason, Ted; Porter, Dale;

On January 3, 1949, Bartenders' Union members (from left): unidentified man, Ted Mason, Dale Porter with Al S.Taylor at far right reviewed materials used in the bartenders' trade--tools, glasses and bottles of liquor. The public and the Bartenders' Union would no longer have to tolerate incompetent bartenders. Initiative 171 was about to become a law which stated that bartenders had to be properly trained and must keep their bars, tools and themselves clean when serving the public. (T. Times, 1/4/49, p. 1). TPL-8849 (Additional identification provided by a reader)

Labor unions--Tacoma--1940-1950; Labor leaders--Tacoma; Bartenders--Tacoma--1940-1950; Drinking vessels; Cooks, Waiters, Waitresses & Bartenders Union Local No. 61 (Tacoma); Mason, Ted; Porter, Dale; Taylor, Al S.;

Bartender Ward Doucette, surrounded by the tools of his trade, studies a book on the art of mixology in this photograph from January 1949. One of the immediate results of Initiative 171, which had just passed in the November elections, was that all bartenders in Washington had to prove their knowledge of their trade by passing a test. The Bartenders' Union in Tacoma set up a school for their members to help them get past this new hurdle. (T. Times, 1/4/49, p. 1). TPL-8850 (Identification provided by a reader)

Labor unions--Tacoma--1940-1950; Labor leaders--Tacoma; Bartenders--Tacoma--1940-1950; Drinking vessels; Corkscrews; Cooks, Waiters, Waitresses & Bartenders Union Local No. 61 (Tacoma); Doucette, Ward;

National President of the Cooks, Waiters, Waitresses and Bartenders Union christening new building. This new building was purchased for $68,500 and will house the new local union headquarters. The new building will have a comfortable lobby, clubroom, union hall and kitchen. The building is expected to be dedicated in December of this year. View of National president and union members outside of new building.

Labor unions--Tacoma; Organizations' facilities--Tacoma; Labor leaders--Tacoma; Cooks, Waiters, Waitresses & Bartenders Union Local No. 61 (Tacoma);

Fred Wheeler (left) and Charles McDonald congratulate each other as the two newly elected labor leaders for the Cooks, Waiters, Waitresses and Bartenders Local No. 61. The union held a special two day election, Wheeler was appointed the new Outside Business Representative and McDonald the local Secretary-Treasurer. The newly elected labor leaders will officially take over their duties on November 15, 1947.

Labor leaders--Tacoma; Labor unions--Tacoma; Cooks, Waiters, Waitresses & Bartenders Union Local No. 61 (Tacoma); McDonald, Charles E.; Wheeler, Fred T.;

25 people in auditorium for Cooks & Waiters Union. Members of the Cooks and Waiters Union are enjoying a presentation at one of their meetings. There are only a few men in the audience of nearly 100 people.

Cooks, Waiters, Waitresses & Bartenders Union Local No. 61 (Tacoma); Labor unions--Tacoma--1940-1950; Meetings--Tacoma--1940-1950;